Zander fillet
27 €Jerusalem artichoke purée, roasted kale, lobster sauce, pickled apple, dill oil, brown butter, toasted hazelnuts
Main courses · Main menu
Wild mushroom sauce, brown butter, roasted kale, pickled apple, dill oil
Švilpikai – Lithuanian potato dumplings costs 18 €.
Main menu: À la carte Wednesday to Sunday. At weekends, after brunch.
Yes, the dish is vegetarian.
At Mosso, Žvejų g. 18A, Klaipėda Old Town, by the Danė river.
Jerusalem artichoke purée, roasted kale, lobster sauce, pickled apple, dill oil, brown butter, toasted hazelnuts
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Celeriac and parsnip purée, roasted kale, pickled apple, toasted hazelnuts, port jus
Potato pavé, mushroom cream, port jus
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